Domino’s Franchise Cost in India: Profit Margin, Space, Requirements

Domino’s Pizza is among India’s leading quick-service restaurant (QSR) brands and enjoys widespread popularity. For entrepreneurs looking to enter the food business with a trusted name, Domino’s often appears as a top choice. But before you get tempted by the brand value and demand, it’s essential to understand how much it actually costs to open a Domino’s franchise in India — and what kind of returns you might expect.

This article covers everything: initial investment, store formats, ongoing expenses, and what you should check before applying.

Domino’s

About Domino’s in India

Domino’s Pizza in India operates under Jubilant FoodWorks Limited, which holds the master franchise rights.  The brand benefits from strong recognition, a loyal customer base, and a well-established supply & delivery network. Because pizza and fast food remain high in demand — among students, working professionals, families — a Domino’s outlet can generate healthy footfall and recurring sales, especially when executions and location are right.

Total Franchise Cost in India

The cost to open a Domino’s franchise in India depends heavily on the type of outlet (traditional dine-in vs takeaway/delivery-only) and location (mall, high-street, smaller town). General ranges in 2024–25 are:

  • Traditional full-service / dine-in outlet: approx. ₹50 lakh to ₹1.00 crore
  • Non-traditional / smaller takeaway- or delivery-focused outlet: approx. ₹30 lakh to ₹50 lakh In broader estimates (depending on setup, size, working capital, location), total investment may go up to ₹1.5 crore or slightly more.

So depending on your plan and location, you may invest somewhere between ₹30 lakh and ₹1.5 crore to get started.

Typical Cost Breakdown

Here’s a realistic breakdown of what goes into that investment:

  • Franchise fee / initial fee: around ₹4.5 – ₹5 lakh, though some sources report larger fee components depending on outlet type.
  • Store setup, fixtures, interiors, kitchen equipment: can run from ₹20 – ₹50 lakh depending on size and whether dine-in seating is included.
  • Initial raw materials / inventory / packaging / supplies: costs vary depending on expected volume — often built into setup costs or early working capital.
  • Working capital, licenses, utilities, pre-launch expenses, staff training: may add significantly, especially for full-service outlets.
  • Licence, regulatory compliance, GST/food safety registrations: mandatory and vary according to local laws.

Because variables like location, rental/lease costs, and size vary greatly across India, actual costs may fall anywhere within the range above.

Store Formats & Space Requirements

Domino’s offers different formats for franchisees, which affects cost, space and business model:

  • Traditional dine-in outlets: Full-service, seating and dine-in + delivery/takeaway. Recommended space generally bigger (exact size depends on location and design).
  • Delivery / Carryout / Takeaway outlets: Smaller footprint; focused on delivery and takeaway rather than dine-in.
  • Express or ‘non-traditional’ outlets: Very compact, often in high-footfall zones, airports, food courts, offices — mainly delivery/takeaway.

Space required generally starts from a few hundred square feet for express/takeaway formats and goes up for dine-in outlets, depending on seating capacity, kitchen size and local layout.

Ongoing Costs, Royalty & Profitability

Running a Domino’s outlet involves recurring costs and fees beyond initial investment:

  • Royalty / brand fees: Many mention royalty as a percentage of gross sales (though exact numbers vary by agreement).
  • Operating expenses: rent or lease, utility bills, staff salaries, raw material restocking, maintenance, local compliance/licences, marketing contribution (if applicable).
  • Working capital cycles: frequent inventory replenishment given perishable items and fast turnover.

Profitability depends on location, demand, delivery volume, and cost control. Some sources suggest that with steady orders — especially from delivery/takeaway + good nearby population and low cost pressures — a Domino’s outlet can become profitable within 2–4 years.

Who Should Consider a Domino’s Franchise

A Domino’s franchise may suit you if:

  • You are prepared to invest ₹30 lakh to around ₹1.5 crore, depending on scale and outlet type.
  • You have or can secure good location — near busy residential areas, offices, colleges, malls or high-footfall zones.
  • You understand fast food operations, staff management, delivery logistics, and consumer demand patterns.
  • You are ready for active involvement — not a passive investment. Daily store operations, supply & inventory, staff oversight, hygiene and compliance need constant attention.
  • You are ready for competition and seasonal fluctuations in demand.

Risks & What to Watch Out For

Some challenges and risks with Domino’s franchise:

  • High variation in investment depending on location and local rent — may push total cost beyond initial estimates.
  • Operating costs (staff, utilities, raw material inflation) can eat into margins if sales dip or customer demand fluctuates.
  • Delivery-dependent model — requires good logistics, timely supply, and consistent quality to maintain reputation.
  • Intense competition from other food chains, local restaurants, home-delivery platforms.
  • Regulatory and compliance requirements (health, hygiene, GST, licenses) vary by city and can add extra cost.

Success depends heavily on location, demand and execution — not just on brand name.

How to Apply for a Domino’s Franchise

To apply:

  • Contact the master franchiser — Jubilant FoodWorks — as they hold exclusive rights for Domino’s in India.
  • Submit your financial profile, proposed location/site details, business plan and property/lease documentation.
  • If approved, sign the franchise agreement, complete necessary formalities, get licences (food safety, GST etc.), set up store and complete brand-specified training.
  • On launch, follow all operational standards, quality & hygiene norms, delivery protocols, staff training and brand guidelines strictly.

Conclusion

A Domino’s franchise in India can be a promising business opportunity — especially with a strong brand, widespread demand for pizzas and fast food, and rising adoption of delivery services. But it’s not a small investment. You’ll likely need anywhere between ₹30 lakh and ₹1.5 crore, depending on outlet type, size and location.

If you get location right, manage costs efficiently, and run operations with discipline, a Domino’s outlet can deliver steady returns in a few years. But the flip side: high fixed and variable costs, intense competition, and ongoing operational demands.

For anyone serious about building a fast-food business — and willing to roll up their sleeves — Domino’s remains among the most recognizable and potentially rewarding franchise options in India.

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