New Delhi is widely regarded as one of the top dining destinations in India, with the ever-growing wide array of assorted restaurants being added to the location. The state has mind-blowing restaurants with a plenty range of menus that seem to cover every symbolic corner of the world. Delhi’s popular restaurants reveal the country’s historical cuisine with a modern twist. These restaurants are founding new cooking methods and flavour amalgamation that is exciting and diverse as the city’s historical monuments and culture.
Here are some of the top restaurants in Delhi for all delicious cuisine and budgets.
1. Café Lota
Café Lota is an outdoor restaurant, situated at National Crafts Museum, Gate No 2, Bhairon Marg New Delhi. It is settled in the mid of Charles Correa’s National Crafts Museum. It is offering contemporary-yet-healthy versions of various local recipes such as ragivadapav, sabudana popcorn, steamed Tibetan tingmo, etc. Café Lota is an ethnic retreat for tourists, silver-haired art aficionados, and aspiring design school graduates.
2. Little Saigon
Situated in E-16, Marjet Ln, HauzKhas Market; Little Saigon is well-known for beautiful interiors, a single-page laminated menu consisting of meaty rice rolls, seafood, homemade ice cream. The menu itself is small but in a way inadequate. Many people highlight that the service is terrific and the staff is gracious at this spot. Prices are affordable for the quality of food.
3. Dum Pukht
This restaurant offers authentic Indian cuisine by using the traditional Dum cooking method. This traditional method ensures that the aromatic flavours are contained in the dish. The restaurant interior features mixed with distinctly Persian archways, rich sapphire blues and ornate crystal accents.
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