Arunachal Pradesh is also well-known for its rich cuisines. It is easily known for its great foods and cuisines. Although this place has some great foods that attracts the people from all across the world. Apart from exploring the place, people gather here to explore its foods and cuisines. You must know it very well that the staple food of this state is rice. However, the people of this state prefer to have it in steamed or boiled form. They also try various food items with food. There are numerous such food items that are also prepared by the people of this state.

Traditional food of Arunachal Pradesh:

In this part, you will learn about some of the traditional foods of this state. Although rice is one of the most important ones, but you will get several other items that are also loved by the people of this state. Bamboo shoot is one of the most noted ones. The people of this state prefer to have the food with boiled vegetables and steamed rice. It comes with a unique taste. The local people of this state prefer to have fermented foods. They are eaten regularly. Let us find out the other food items that are also available in this state.

Traditional Food Of Arunachal Pradesh

Charu Sabji is one of the famous diets of this state. It is one of the primary foods of the people of this region which is available in the form of soup. This food is made from fermented cheese of either yak or cow’s milk. To make the food too spicy good number of chillies and chilly flakes are added. This given an awesome taste to the food.

Wungwut Nagm is another traditional food of this state. It is also loved by a lot of people. It is prepared with rice powder. To give or add more flavor the rice is first washed nicely and then grounded into fine powder form. On the other part, the chicken pieces are steamed and marinated with leafy herbs and other items. If you have a great passion for chicken, you must try this food while you are in Arunachal Pradesh.

It is found that Pehak is taken and considered as the side dish of Arunachal Pradesh. It is a type of chutney that is made from fermented soyabean and chillies. It is mostly available in the north east part of the state. However, you will get almost all the local food corners that sell this food.

Have you ever heard the name of Lukter. It is another traditional food of Arunachal Pradesh and best for the one who love to have beef. It is made with dry meat and chilly flakes. It is also treated as a side dish and is also taken along with rice. You will love to have it in your daily diet. Almost all the hotels offer this food to the customers.

Pasa is another dish that is made in the form of soup with fish. Fish is one of the best food items of the people of Arunachal Pradesh. It is often taken as a primary food item. Pasa can change your taste bud. If you are fish lover, you will always love to have this food in your diet.

Apart from this, there are numerous street foods available in Arunachal Pradesh. These includes momo, mala roti, rice pitha and many more. You will love to have it as snacks. They are mostly served with chutneys and other items.

However, the traditional food of Arunachal Pradesh is much tastier and nice. People are a big admirer of the traditional foods of this state.

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